Summer salad with tuna and macaroni - Read useful advice

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You will need
  • - salt
  • - pepper
  • - Pack of pasta
  • - Three stalks of celery
  • - One large red onion
  • - A bunch of parsley
  • - One large carrot
  • - Bank of tuna in its own juice
  • - Half a cup of low-fat mayonnaise
  • - A quarter cup of yogurt
  • - 2 teaspoons of apple cider vinegar
Instructions
1
In a saucepan pour water, add salt, bring to a boil the water. The boiling water omit the pasta and cook until the state aldente. Drain the pasta and washed with cold water.
2
Finely chop the celery, onion and parsley. Carrot Grate. Tuna cut into pieces. In a bowl put the vegetables, chilled tuna and pasta, all mix well.
3
Prepare the filling for this take the yogurt, mayonnaise and vinegar, stir everything. Refill the sauce with salt and pepper to taste. Fill the resulting salad dressing.
4
Salad is best served chilled. For the vegetables, you can add the artichokes, sun-dried tomatoes and roasted red peppers. Macaroni you can choose any sort, select the one that you like.
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