How to prepare sorbet citrus juice and pomegranate - Read useful advice

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You will need
  • Ingredients for 6 persons:
  • - Lemon (or lime);
  • - 5 mandarins;
  • - Half of pomegranate;
  • - 100 ml of vodka;
  • - Beat until thick foam protein;
  • - 150 gr. sugar and 150 ml of water to syrup.
Instructions
1
Tangerine juice mix with vodka and lemon juice (lime).
2
In a saucepan prepare syrup: sugar water bring to a boil and cook for a few minutes, stirring constantly. Remove from heat, cool to room temperature.
3
Mix sugar syrup with citrus juice and vodka. Add the egg whites, beat until thick foam.
4
Remove the sorbet in the freezer for 2 hours. Every 30 minutes to get it, and gently stir with a fork.
5
Before serving, stir again spread sorbet in ice-cream bowls, decorate with pomegranate kernels and sprigs of mint.
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